Sorbet- Avocado, Lime & Cilantro (Vegan & Dairy Free)

5OMG, I think this is the best thing I’ve ever tasted! If you love the taste of lime and cilantro you will be on cloud nine when you have this treat!  The best part is that there is no dairy, preservatives or processed oils & sugars.


1 Avocado

1 Lime

1 or 2 Tablespoons of Diced Fresh Cilantro (depending on how strong you want the cilantro taste)

3 Tablespoons Water

2 Tablespoons Maple Syrup


Step 1. Slice your avocado and place on wax paper. Using half of your lime squeeze the juice over the avocado so it does not turn brown. Freeze for 3-4 hours.

Step 2. Using the peel & Juice from the other half of the lime and add it to a glass bowl with your diced cilantro.

2Step 3.  Make a basic simple syrup using 2 tablespoons of maple syrup and 2.5 tablespoons of water & add it to the bowl of lime & cilantro.

4Step 4. Once your avocado is frozen, add your liquid and blend on low speed with your food processor or vitamix until smooth. Serve in a chilled glass/bowl & use lime wedge & cilantro leaves as garnish.

Makes 2 Servings- Double recipe it if you would like more!


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